Vitenskapelig artikkel
-
Sixten, Hanne Jorun; Rønnestad, Ivar; Bogevik, André Sture
et al. (2025). Side-Stream Based Marine Solubles From Atlantic Cod (Gadus morhua) Modulate Appetite and Dietary Nutrient Utilization in Atlantic Salmon (Salmo salar L.) and can Replace Fish Meal. (ekstern lenke)
-
Samuelsen, Tor Andreas; Hillestad, Marie; Jacobsen, Hans Jakup
et al. (2021). Physical feed quality and starch content causes a biological response in Atlantic salmon (Salmo salar L). (ekstern lenke)
-
Aas, Turid Synnøve; Ytrestøyl, Trine; Sixten, Hanne Jorun
et al. (2020). Physical feed properties affect gastrointestinal passage rate in Atlantic salmon, Salmo salar. (ekstern lenke)
-
Aas, Turid Synnøve; Sixten, Hanne Jorun; Hillestad, Marie
et al. (2020). Feed intake, nutrient digestibility and nutrient retention in Atlantic salmon (Salmo salar L.) fed diets with different physical pellet quality. (ekstern lenke)
-
Kousoulaki, Katerina; Rønnestad, Ivar; Rathore, Raja Mansingh
et al. (2018). Physiological responses of Atlantic salmon (Salmo salar L.) fed very low (3%) fishmeal diets supplemented with feeding-modulating crystalline amino acid mixes as identified in krill hydrolysate. (ekstern lenke)
-
Aas, Turid Synnøve; Sixten, Hanne Jorun; Hillestad, Marie
et al. (2017). Measurement of gastrointestinal passage rate in Atlantic salmon (Salmo salar) fed dry or soaked feed. (ekstern lenke)
-
Kousoulaki, Katerina; Rønnestad, Ivar; Olsen, Hanne Jorun
et al. (2013). Krill hydrolysate free amino acids responsible for feed intake stimulation in Atlantic salmon (Salmo salar). (ekstern lenke)
-
Kousoulaki, Katerina; Olsen, Hanne Jorun; Albrektsen, Sissel
et al. (2012). High growth rates in Atlantic salmon (Salmo salar L.) fed 7.5% fish meal in the diet. Micro-, ultra- and nano-filtration of stickwater and effects of different fractions and compounds on pellet quality and fish performance. (ekstern lenke)
-
Bendiksen, E. Å.; Johnsen, Chris Andre; Olsen, Hanne Jorun
et al. (2011). Sustainable aquafeeds: Progress towards reduced reliance upon marine ingredients in diets for farmed Atlantic salmon (Salmo salar L.). (ekstern lenke)
-
Kousoulaki, Katerina; Albrektsen, Sissel; Langmyhr, Eyolf
et al. (2009). The water soluble fraction in fish meal (stickwater) stimulates growth in Atlantic salmon (Salmo salar L.) given high plant protein diets. (ekstern lenke)
Populærvitenskapelig artikkel
Poster
Vitenskapelig foredrag
-
Sixten, Hanne Jorun; Rathore, Raja Mansingh; Rønnestad, Ivar
et al. (2021). SIDE STREAM PRODUCTS FROM WHITE FISH CATCH FOR SUSTAINABLE AQUACULTURE GROWTH. (ekstern lenke)
-
Sixten, Hanne Jorun; Rathore, Raja Mansingh; Rønnestad, Ivar
et al. (2020). QMAR – Blå bi-produkter for bærekraftig vekst. (ekstern lenke)
-
Aas, Turid Synnøve; Ytrestøyl, Trine; Hatlen, Bjarne
et al. (2014). May harder pellets slow down feed intake and digestion in Atlantic salmon?. (ekstern lenke)
-
Sixten, Hanne Jorun; Kousoulaki, Katerina; Langmyhr, Eyolf
et al. (2011). Effect of dietary krill hydrolysate on performance of Atlantic salmon Salmo salar L. fed very low fish meal diets. (ekstern lenke)
Rapport
-
Sixten, Hanne Jorun
(2021). Unlocking the nutritional and technical Quality potential of MARine by-products in sustainable salmonid feeds (QMAR). Final report NRC.. (ekstern lenke)
-
Aas, Turid Synnøve; Sixten, Hanne Jorun; Hillestad, Marie
et al. (2015). Feed intake and nutrient digestibility and retention in Atlantic salmon fed diets with different physical pellet quality. A CREATE project. (ekstern lenke)
-
Aas, Turid Synnøve; Ytrestøyl, Trine; Hatlen, Bjarne
et al. (2014). Gut evacuation rate in Atlantic salmon (Salmo salar) fed diets with different physical properties. A CREATE project. (ekstern lenke)
-
Aas, Turid Synnøve; Ytrestøyl, Trine; Hatlen, Bjarne
et al. (2013). Gastrointestinal passage rate in Atlantic salmon (Salmo salar) fed dry or soaked feed. A CREATE project. (ekstern lenke)
-
Oehme, Maike Marlene; Aas, Turid Synnøve; Sixten, Hanne Jorun
et al. (2012). Effects of dietary moisture content of extruded diets on physical feed quality and nutritional response in Atlantic salmon (Salmo salar) - A CREATE project. (ekstern lenke)
Faglig foredrag
Mastergradsoppgave
Se en full oversikt over publikasjoner i Cristin