Publikasjoner
Vitenskapelig artikkel
- Hopson, Nathan Edwin (2025). Cooperation, Responsibility, Discipline, Hygiene, and Nutrition: Transforming Japan’s School Lunch Program in the 1960s. (ekstern lenke)
- Hopson, Nathan Edwin (2025). Cooperation, Responsibility, Discipline, Hygiene, and Nutrition: Transforming Japan’s School Lunch Program in the 1960s. (ekstern lenke)
- Hopson, Nathan Edwin (2025). What to Eat and How Much: The Rule of Three (Colors) in Modern Japanese Nutrition. (ekstern lenke)
- Hopson, Nathan Edwin (2024). Whaling: Good for the World, the Nation, and You. (ekstern lenke)
- Hopson, Nathan Edwin (2023). “Humans bring food to their mouths, animals bring their mouths to food”—The morality politics of school-lunch sporks in 1970s Japan. (ekstern lenke)