2023

• Østbye, Tone-Kari K; Gudbrandsen, Oddrun Anita; Drotningsvik, Aslaug et al. (2023). Different Dietary Ratios of Camelina Oil to Sandeel Oil Influence the Capacity to Synthesise and Deposit EPA and DHA in Zucker Fa/Fa Rats. (external link)
• O'Keeffe, Maria; Oterhals, Åge; Vikøren, Linn Anja Slåke et al. (2023). Dietary fish intake increased the concentration of soluble ACE2 in rats. Can fish consumption reduce the risk of COVID-19 infection through interception of SARS-CoV-2 by soluble ACE2?. (external link)

2021

• Vikøren, Linn A.; Drotningsvik, Aslaug; Midttun, Øivind et al. (2021). Baked cod consumption delayed the development of kidney and liver dysfunction and affected plasma amino acid concentrations, but did not affect blood pressure, blood glucose or liver triacylglycerol concentrations in obese fa/fa Zucker rats.. (external link)
• Drotningsvik, Aslaug; Hansson, Patrik; Rosendahl-Riise, Hanne et al. (2021). Kommunene er sultefôret på ernæringskompetanse. (external link)

2020

• Drotningsvik, Aslaug; Oterhals, Åge; Mjøs, Svein Are et al. (2020). Effects of intact and hydrolysed blue whiting proteins on blood pressure and markers of kidney function in obese Zucker fa/fa rats. (external link)

2019

• Drotningsvik, Aslaug; Oterhals, Åge; Flesland, Ola et al. (2019). Fish protein supplementation in older nursing home residents: A randomised, double-blind, pilot study. (external link)
• Drotningsvik, Aslaug; Midttun, Øivind; Vikøren, Linn Anja Slåke et al. (2019). Urine and plasma concentrations of amino acids and plasma vitamin status differ, and are differently affected by salmon intake, in obese Zucker fa/fa rats with impaired kidney function and in Long-Evans rats with healthy kidneys. (external link)
• Drotningsvik, Aslaug; Gudbrandsen, Oddrun Anita (2019). Health effects of blue whiting proteins. Dietary supplementation studies in obese rats and elderly nursing home residents. (external link)

2018

• Drotningsvik, Aslaug; Vikøren, Linn Anja Slåke; Mjøs, Svein Are et al. (2018). Water-soluble fish protein intake led to lower serum and liver cholesterol concentrations in obese zucker fa/fa rats. (external link)
• Vikøren, Linn Anja Slåke; Drotningsvik, Aslaug; Mjøs, Svein Are et al. (2018). Salmon fillet intake led to higher serum triacylglycerol in obese zucker Fa/Fa rats but not in normolipidemic Long-Evans rats. (external link)
• Drotningsvik, Aslaug; Midttun, Øivind; Mccann, Adrian et al. (2018). Dietary intake of cod protein beneficially affects concentrations of urinary markers of kidney function and results in lower urinary loss of amino acids in obese Zucker fa/fa rats. (external link)
• Bergum, Silje; Meisland, Ane; Guldbrandsen, Oddrun Anita et al. (2018). Dietary Norwegian camelina oil high in ALA increases the level of EPA and DHA in rats​ . (external link)
• Vikøren, Linn Anja Slåke; Drotningsvik, Aslaug; Bergseth, Marthe Tønder et al. (2018). Intake of baked cod fillet resulted in lower serum cholesterol and higher long chain n-3 PUFA concentrations in serum and tissues in hypercholesterolemic obese Zucker fa/fa rats. (external link)
• Vildmyren, Iselin Thowsen; Drotningsvik, Aslaug; Oterhals, Åge et al. (2018). Cod Residual Protein Prevented Blood Pressure Increase in Zucker fa/fa Rats, Possibly by Inhibiting Activities of Angiotensin-Converting Enzyme and Renin. (external link)
• Vikøren, Linn Anja Slåke; Drotningsvik, Aslaug; Mwakimonga, Angela Kipesile et al. (2018). Diets containing salmon fillet delay development of high blood pressure and hyperfusion damage in kidneys in obese Zucker fa/fa rats. (external link)
• Drotningsvik, Aslaug; Pampanin, Daniela Maria; Slizyte, Rasa et al. (2018). Hydrolyzed proteins from herring and salmon rest raw material contain peptide motifs with angiotensin-I converting enzyme inhibitors and resulted in lower urine concentrations of protein, cystatin C and glucose when fed to obese Zucker fa/fa rats. (external link)

2017

• Vikøren, Linn Anja Slåke; Drotningsvik, Aslaug; Bergseth, Marthe Tønder et al. (2017). Effects of baked and raw salmon fillet on lipids and n-3 PUFAs in serum and tissues in Zucker fa/fa rats. (external link)

2016

• Drotningsvik, Aslaug; Mjøs, Svein Are; Pampanin, Daniela Maria et al. (2016). Dietary fish protein hydrolysates containing bioactive motifs affect serum and adipose tissue fatty acid compositions, serum lipids, postprandial glucose regulation and growth in obese Zucker fa/fa rats.. (external link)
• Vikøren, Linn Anja Slåke; Drotningsvik, Aslaug; Vildmyren, Iselin Thowsen et al. (2016). Effects of salmon filet intake on blood pressure regulation. (external link)
• Bergseth, Marthe; Drotningsvik, Aslaug; Vikøren, Linn Anja Slåke et al. (2016). Effects of intake of baked and raw fish on serum lipids and fatty acid composition in obese rats. (external link)
• Drotningsvik, Aslaug; Vikøren, Linn Anja Slåke; Flesland, Ola et al. (2016). A low dose water soluble fish protein from lean fish lowers serum cholesterol levels and blood pressure in obese Zucker fa/fa rats.. (external link)
• Gudbrandsen, Oddrun Anita; Drotningsvik, Aslaug (2016). Sannheten er søt som sukker. (external link)

2015

• Haaskjold, Yngvar Lunde; Drotningsvik, Aslaug; Leh, Sabine Maria et al. (2015). Renal Failure due to Excessive Intake of Almonds in the Absence of Oxalobacter formigenes. (external link)
• Haaskjold, Yngvar; Drotningsvik, Aslaug; Leh, Sabine Maria et al. (2015). Renal failure due to excessive intake of almonds in the absence of Oxalobacter Formigenes.. (external link)
• Mjøs, Svein Are; Høgøy, Ingmar; Remman, Tore et al. (2015). A low dietary intake of cod protein is sufficient to increase growth, improve serum and tissue fatty acid compositions, and lower serum postprandial glucose and fasting non-esterified fatty acid concentrations in obese Zucker fa/fa rats.. (external link)
• Vikøren, Linn Anja Slåke; Drotningsvik, Aslaug; Mellgren, Gunnar et al. (2015). INTAKE OF FISH PROTEIN AND EFFECTS ON GLUCOSE REGULATION AND LIPID METABOLISM IN OBESE ZUCKER RATS. (external link)

2014

• Drotningsvik, Aslaug; Mjøs, Svein Are; Høgøy, Ingmar Johan et al. (2014). A low dietary intake of cod protein is sufficient to increase growth, improve serum and tissue fatty acid compositions, and lower serum postprandial glucose and fasting non-esterified fatty acid concentrations in obese Zucker fa/fa rats. (external link)

2013

• Drotningsvik, Aslaug; Gudbrandsen, Oddrun Anita (2013). A study on the effects of fish proteins and peptides on glucose and lipid metabolism in obese rats. (external link)

See a complete overview of publications in Cristin.