Publikasjoner
Vitenskapelig artikkel
- Hernandez Pedro W Araujo; Deisy Viviana Sarmiento Garzón; Odd Elvebø et al. (2025). Natural Antioxidants in Salmon Aquaculture: Processing Fate, Tissue Deposition, and Oxidative Protection. (ekstern lenke)
- Deisy Viviana Sarmiento Garzón; Kristin Hamre; Aleksander Arnø et al. (2024). Stability study and validation of a liquid chromatography tandem mass spectrometry method for the quantitative analysis of polyphenols in fish feed ingredients. (ekstern lenke)
- Aleksander Arnø; Deisy Viviana Sarmiento Garzón; Odd Elvebø et al. (2025). Critical Evaluation and Validation of a High-Throughput Microplate-Based Cupric Reducing Antioxidant Capacity Method for the Analysis of Fish Feed Ingredients. (ekstern lenke)