Elaheh Javadi Arjmand
Stilling
Ph.d.-kandidat
Tilhørighet
- E-post
- elaheh.javadi@uib.no
- Besøksadresse
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Alrek helseklynge, blokk D, Årstadveien 17
5009 Bergen - Postadresse
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Postboks 7804
5020 Bergen
Elaheh Javadi Arjmand
Stilling
Ph.d.-kandidat
Tilhørighet
Forskergrupper
Arbeid
Jeg er lege og jeg forsker om kosthold og psykologisk helse i samfunnet, med særlig rettet mot personer med rusavhengighet.
En del av HEMIX forskning groupen- koordinert av Bergen Addiction Research, Helse-Bergen, ledes av Lars Thore Fadnes
Publikasjoner
Vitenskapelig artikkel
- Elaheh Javadi Arjmand; Lise Margrete Thomassen; Karl Trygve Druckrey-Fiskaaen et al. (2025). The effect of fruit smoothie supplementation on psychological distress and biomarkers among people with opioid dependence receiving opioid agonist therapy: a randomized controlled trial. (ekstern lenke)
- Siv-Elin Leirvåg Carlsen; Einar Furulund; Elaheh Javadi Arjmand et al. (2025). To smoothie or not to smoothie? A mixed-method approach of nutrition pilot intervention among individuals in opioid agonist treatment. (ekstern lenke)
- Lars T. Fadnes; Carlos Celis-Morales; Jan-Magnus Økland et al. (2023). Life expectancy can increase by up to 10 years following sustained shifts towards healthier diets in the United Kingdom. (ekstern lenke)
- Elaheh Javadi Arjmand; Erik Kristoffer Arnesen; Øystein Ariansen Haaland et al. (2025). Life Expectancy Gain of Implementing the Nordic Nutrition Recommendations 2023: Modeling From 8 Nordic and Baltic Countries. (ekstern lenke)
- Mohammed Khalid Al-Shibli; Lars T. Fadnes; Hege Berg Henriksen et al. (2025). Experiences with healthy eating among individuals with opioid dependence: insights from a dietary assessment. (ekstern lenke)
- Elaheh Javadi Arjmand; Jens Christoffer Skogen; Jørn Henrik Vold et al. (2023). Changes in Body Mass Index and Their Associations with Psychological Distress, Worries, and Emotional Eating during the COVID-19 Pandemic: A Norwegian Cohort Study. (ekstern lenke)
- Elaheh Javadi Arjmand; Bemanian Mitra; Jørn Henrik Vold et al. (2023). Emotional Eating and Changes in High-Sugar Food and Drink Consumption Linked to Psychological Distress and Worries: A Cohort Study from Norway. (ekstern lenke)
- Lars T. Fadnes; Elaheh Javadi Arjmand; Jan-Magnus Økland et al. (2024). Life expectancy gains from dietary modifications: a comparative modeling study in 7 countries. (ekstern lenke)
Vitenskapelig litteraturgjennomgang
- Anindita Tasnim Onni; Rajiv Balakrishna; Matteo Perillo et al. (2025). Umbrella Review of Systematic Reviews and Meta-analyses on Consumption of Different Food Groups and Risk of All-cause Mortality. (ekstern lenke)
- Rivana Lambani Banjarnahor; Elaheh Javadi Arjmand; Anindita Tasnim Onni et al. (2025). Umbrella Review of Systematic Reviews and Meta-Analyses on Consumption of Different Food Groups and Risk of Type 2 Diabetes Mellitus and Metabolic Syndrome. (ekstern lenke)
- Emilie Kristoffersen; Sofie Lassen Hjort; Lise Merethe Thomassen et al. (2025). Umbrella Review of Systematic Reviews and Meta-Analyses on the Consumption of Different Food Groups and the Risk of Overweight and Obesity. (ekstern lenke)